In the heart of Business Bay, tucked between two towers, Café Mirzam was juggling the usual food & beverage chaos: scattered supplier orders, lagging POS systems, unpaid invoices, and endless staff messages.
The head chef was placing orders via voice notes. The manager had three tabs open just to source flour. And invoices? Forgotten somewhere in the inbox abyss.
Enter: Watermelon – the all-in-one restaurant operations platform built for F&B teams like yours.
No gimmicks. No new systems to learn. Just a sleek dashboard, AI-powered automation, and one promise: we’ll give you your time back.
Here’s how Café Mirzam saved 12 hours a week—without hiring new staff or burning another batch of toast:
Problem: Managing multiple food & beverage suppliers, comparing outdated quotes, and chasing deliveries.
Solution: Café Mirzam uploaded their weekly order into Watermelon App. Our AI matched them with verified suppliers—including two they’d never worked with before—consolidated deliveries, and provided real-time pricing updates.
✅ Result: 4 hours saved every week. Less stress. Fresher ingredients.
Problem: Manual invoice follow-ups and messy payment tracking.
Solution: Watermelon’s credit tool automated payment terms, sent smart reminders, and generated clear payment summaries—no spreadsheets needed.
✅ Result: 3 hours saved weekly. Cleaner books. No more late payments.
Problem: A slow, disconnected POS system with no inventory sync.
Solution: Watermelon’s cloud-based POS was set up in under an hour. Sales synced instantly with inventory. Reports were clear and actionable.
✅ Result: 3 hours saved. No more stock surprises. Smarter ordering.
Problem: Order confusion across WhatsApp, email, and calls.
Solution: Watermelon’s integrated supplier chat keeps everything in one place—linked to each order and time-stamped for clarity.
✅ Result: 2 hours saved. Zero miscommunication. 100% accountability.
That’s 624 hours a year, reclaimed by a single café with no extra hires.
Which means more of what really matters:
☕ 1,248 extra flat whites served
🥐 520 more almond croissants sold
🧘♀️ Or one café manager who now actually makes it to yoga on Wednesdays
Watermelon wasn’t designed in a lab—it was built in the middle of a lunch rush, by people who know the pressure of a packed service.
If you’re a restaurant, café, or cloud kitchen in Dubai (or beyond), this is your sign.
✅ One platform.
✅ 12 hours back.
✅ Zero learning curve.
Want your time back? Get started with Watermelon today.
Join our ecosystem and revolutionize your F&B business today.
Join our ecosystem and revolutionize your F&B business today.